OUR FOOD

We use 85% local, seasonal produce.

We recycle, reduce food miles, and support sustainability wherever possible.

You can download our menus below:

 Daytime_Menu Evening_Menu

OUR FESTIVE CHRISTMAS MENUS!

(from Thurs 30th Nov-Sat 23rd Dec)

Join us for CHRISTMAS DINNER

Christmas 2017 Dinner Menu

…or why not join us for Christmas Lunch?…

Christmas 2017 Lunch Menu

Join us for New Year’s Day Lunch!

New Years Day Menu 2017

Our Local Suppliers

We are proud to support the following local food producers.

Meat:

Venison: The National Trust, Teign Valley. Dartmoor Beef, Lamb, Pork: Cox & Laflin, Ullacombe Farm. Devon Game and Poultry: MC Kelly, Copplestone. Organic Duck and Poultry: Sladesdown Farm, Ashburton.

Fish:

Sustainable Fish: Kingfisher, Brixham

Organic eggs – Laydilay, Ashburton; Organic clotted cream – Riverford Dairy, Staverton; West Country milk – J&R Food,

Fruit & Vegetables:

Bovey Community Garden, Parke; BDF, Bovey Tracey.

Dried goods:

J&R Food, Exeter. Drinks: Luscombe Organic, Buckfastleigh;

Drinks:

Parke Apple Juice – Yarde, Stoke Gabriel; Dartmoor Brewery, Princetown; Ashridge Cider, Staverton. Tea/Coffee: Voyager Coffee, Buckfastleigh;
The Coffee Company, Newton Abbot

Bread:

Panino, Bovey Tracey.